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Desiccant Dehumidifiers used in Spray Drying product area are manufactured by Hygro to maintain desired humidity and temp levels inside the manufacturing area. for more details please visit Click Here / Contact Our Engineer @ 9886144100 for more details. Increase Throughput From Spray Dryers Up To 30% Without Adding Capacity Spray Dryers require large quantities of hot air for drying. The quality of the final product is affected by the quality of inlet air entering the dryer. The Spray Dryer mixes heated air with an atomized (sprayed) liquid stream within a vessel (drying chamber) which leads to evaporation and produces free-flowing dry powder with a controlled average particle size. Thus, the inlet air has to be dry, free of contamination, foreign particles and odourless. However, since the ambient changes throughout 24 hours, 365 days a year, the humidity present in the air, entering the Spray Dryer is not constant. Thus, the drying temperature and time inside the dryer needs close monitoring to restrict loss due to varying level of humidity present in the inlet air. These varying inlet conditions need to be monitored by an experienced operator to adjust the parameters for stable outlet conditions.
Desiccant Dehumidifier for Moisture Control in Health Food Processing areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details. In processing powdery foods especially health foods like juice concentrates, protein supplements, soup powders, milk powders, jaggery powder, wood apple powder etc. the presence of moisture in the surrounding air can cause lumping or caking causing the tiny particles to stick or cluster together and inhibiting their free flow during processing. In addition, the presence of moisture in the air may interfere with the operation of the processing machine and obstruct the free and easy movement of the food stuff. It creates doubt and wrong perception in the mind of your end customer once the final product reaches to him, which can ultimately affect your Brand Loyalty and Value.
Desiccant Dehumidifier for Moisture Control in Health Food concentrate Processing areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details. In processing powdery foods especially health foods like juice concentrates, protein supplements, soup powders, milk powders, jaggery powder, wood apple powder etc. the presence of moisture in the surrounding air can cause lumping or caking causing the tiny particles to stick or cluster together and inhibiting their free flow during processing. In addition, the presence of moisture in the air may interfere with the operation of the processing machine and obstruct the free and easy movement of the food stuff. It creates doubt and wrong perception in the mind of your end customer once the final product reaches to him, which can ultimately affect your Brand Loyalty and Value.
Desiccant Dehumidifier for Dehydrated Foods and Storage are manufactured by Hygro tech engineers. Kindly visit Click Here / contact our engineer @ 9886144100 for more details. Some vegetables and fruits like onion, garlic, peas, grapes, walnut kernels, dates etc. have to be dried to the desired moisture content at low temperature. These dehydrated foods also tend to pick up moisture from surrounding air during processing, packaging and storage, become soggy and start deteriorating. Hygrotech Dehumidifiers lower the moisture content to as low as 1% in the food processing and packaging areas to upgrade quality and extend shelf life of the products.
Desiccant Dehumidifier for Moisture Control in Snack Food Processing, packaging and Storage areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details. Snack Foods like potato wafers, corn chips, noodles etc. absorb moisture from the surrounding air during processing and become soggy. Presence of moisture also results in frost formation and sweating in the cooling tunnel in the packaging equipment. Hygro Dehumidifiers are used by leading snack food manufacturers to remove moisture from the processing, storage and packaging areas so that the snacks retain their original crispness, taste and appetising look.They also help in increasing the rate of production.
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