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'9886144100'
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Desiccant Dehumidifier for Moisture Control in Salami Sausages Drying through Hygro Dehumidifiers. for more details please visit Click Here / Please contact our Engineer @ 9886144100 for more details. Sausage is the meat product combined with spices and seasoning which can be served as a food item. Meat rapidly gets contaminated due to excess moisture.
Desiccant Dehumidifier for Moisture Control in food packing areas and storage areas through Hygro desiccant Dehumidifiers. for more details please visit Click Here / Please contact our Engineer @ 9886144100 for more details.
Desiccant Dehumidifier for Moisture Control in food processing areas and storage areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details.
Desiccant Dehumidifier for Moisture Control in Honey Drying areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details. Honey has been widely used in pharmaceutical industry for its healing properties and sweet taste. Honey is sensitive to moisture in the surrounding atmosphere. High moisture content can affect its state and its properties. Honey with high moisture content loses its curative properties and its quality. Thus, it is often rejected by pharmaceutical industry, where it is widely used.
Desiccant Dehumidifier for Moisture Control in Food concentrate packing, Processing areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details.
Desiccant Dehumidifier for Moisture Control in Mushroom Drying and packing, Processing areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details. Extending the shelf life of mushrooms is important for mushroom producers and consumers. Regardless of the species, mushrooms can only be stored for few weeks because their quality deteriorates.
Desiccant Dehumidifier for Moisture Control in Food Concentrate Processing, packaging and Storage areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details. Today, to keep pace with changing taste and lifestyle of consumers, lemonade concentrate and fruit concentrate companies are incorporating sophisticated technologies to deliver quality products in the market. Every process is performed to ensure that all food products reach the consumer with the right flavour, shape and longer shelf life. Humidity during concentrate processing, packaging or storage often plays a party spoiler role. Thus, humidity control is essential in food industry in the areas like storage, production, packaging, processing and low temperature drying.
Desiccant Dehumidifiers used in Spray Drying product area are manufactured by Hygro to maintain desired humidity and temp levels inside the manufacturing area. for more details please visit Click Here / Contact Our Engineer @ 9886144100 for more details. Increase Throughput From Spray Dryers Up To 30% Without Adding Capacity Spray Dryers require large quantities of hot air for drying. The quality of the final product is affected by the quality of inlet air entering the dryer. The Spray Dryer mixes heated air with an atomized (sprayed) liquid stream within a vessel (drying chamber) which leads to evaporation and produces free-flowing dry powder with a controlled average particle size. Thus, the inlet air has to be dry, free of contamination, foreign particles and odourless. However, since the ambient changes throughout 24 hours, 365 days a year, the humidity present in the air, entering the Spray Dryer is not constant. Thus, the drying temperature and time inside the dryer needs close monitoring to restrict loss due to varying level of humidity present in the inlet air. These varying inlet conditions need to be monitored by an experienced operator to adjust the parameters for stable outlet conditions.
Desiccant Dehumidifier for Moisture Control in Health Food Processing areas through Hygro desiccant Dehumidifiers. for more details please visit Please contact our Engineer @ 9886144100 for more details. In processing powdery foods especially health foods like juice concentrates, protein supplements, soup powders, milk powders, jaggery powder, wood apple powder etc. the presence of moisture in the surrounding air can cause lumping or caking causing the tiny particles to stick or cluster together and inhibiting their free flow during processing. In addition, the presence of moisture in the air may interfere with the operation of the processing machine and obstruct the free and easy movement of the food stuff. It creates doubt and wrong perception in the mind of your end customer once the final product reaches to him, which can ultimately affect your Brand Loyalty and Value.
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